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Walking: Ston Walls & Oyster farming

Active
30,00*
EUR/Person +guide
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* Private excursion:
supplement per excursion 150 Eur

Walking: Ston Walls & Oyster farming

Starts from: Ston
Excursion duration: 09:00 - 17:00
Also available transfers from: Dubrovnik, Neum, Korčula, Mostar, Split, Your boat
(Send request for transfer)
Departure date: Every day
Active from: 01.02-01.12
Active

Walking: Ston Walls & Oyster farming

Starts from: Ston
Excursion duration: 09:00 - 17:00
30,00 EUR/Person
* Private excursion:
supplement per excursion 150 Eur
Departure date
Adults
Youth (12-18)
Children (8-12):
Lunch/Dinner (25 Eur):
Lunch/Dinner:
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Calculated prices can vary from actual prices.
Final price confirmation and services availability will be sent to you by mail or phone in the same or the next working day.

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WALKING: Ston Walls & Oysters farming
Guide, Assistance & Suggestions
Start point: Ston, Pelješac peninsula
Entrance: Ston Walls

On request:
By boat: Oysters tasting, 10 €
Wine & Tasting: 10 €
Local Cuisine: 25 €
Cruising and Sailing
VISITS & ACTIVITIES, Accommodation

Itinerary

1.
09:00
Start point: Ston, Pelješac peninsula
2.
09:00-17:00
Itinerary: Ston Town, walls & saltworks - Mali Ston bay
3.
11:00
On request: By boat to shellfish farm, tasting oysters
4.
13:00
On request: Lunch, seafood
5.
15:00
On request: Visit to a winery, wine tasting
The proposed itinerary is for information purposes only, and is subject to change depending on the participants and the situation on the field.

Excursion's informations

Ston Walls & Oyster farming: Walk and discover our heritage
Start point: Ston, Pelješac peninsula
Entrance: Ston Walls & Saltworks

Walk and discover our heritage. Mali Ston Bay has a very long history of mariculture. Traces of primitive oyster farming was first recorded by the Romans. The first written documents date from the time of the Dubrovnik Republic. Shellfish cultivation in Mali Ston Bay presently is based on only two species: The European Flat Oyster, Ostrea edulis, and the mussel: Mytilus galloprovinicialis. Oysters are fullest and most delicious in March, when St Josephs Day in celebrated. Gastro expert claim that oysters are best served freshly opened with some lemon juice.

On this tour you will have the opportunity to taste freshly opened oysters fragrant from the surrounding sea also available on the festival of Oysters at St. Josephs Day, at the restaurants in Ston and Mali Ston. The Festival of Oysters is a gastro event which offers oysters and their dishes along with traditional Dalmatian a cappella singing (Klapa) and a glass of good wine sourced from local Pelješac vineyards. The tour will start in Ston and make its way down the City Walls to Mali Ston.

On request: Local cuisine, Wine & Tasting
By boat: Oysters tasting
onlyCROATIA TAILOR-MADE: Excursions, Accommodation, Tours, Transfer & Rent-a-Car

Price includes

Tickets, Fees

Price excludes

Transport, Lunch

Position

Total distance: 3236 mMax elevation: 231 mTotal climbing: 472 mTotal descent: -405 m

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